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  • Teresa Laury

Festive Dried Fruits Candies

Delicious and healthy, these candies are a great option to sweeten your life!

Serves: About 16 units

Difficulty: Easy

Yield: 4 hours to soak + 15 minutes to prepare


1 ½ cup dried dates

1 cup prune

2 tablespoon cocoa powder

1 teaspoon ground cinnamon

Coconut oil to shape the candies

30 g of crushed Brazil nuts


Soak dates and prunes for a few hours or boil quickly. Plums need less soak time because they are softer.

Discard the soaking water and mix all ingredients in a food processor, little by little.

Use coconut oil shape balls and put on them the crushed nuts.


According to Ayurveda, this is a cold, heavy and nutritious food.

Increases kapha;

Decreases pitta;

Decreases vata.

To better digestibility of this, avoid consuming it cold, but at room temperature.

Consume it moderately.

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